- 4 ounces brewed, chilled French Market® Coffee and Chicory
- 1 ½ ounces Irish cream liqueur
- 1 ounce allspice dram or spiced rum, we like Bayou Brand from Louisiana
- ½ ounce Cocktail & Sons King Cake Syrup
- ½ ounce milk or cream
- Crushed ice
- Nutmeg, for garnish