Smooth whiskey, rich caramel sauce and hot coffee will warm any occasion, and whipped cream sprinkled with raw sugar make this Irish coffee extra festive for holiday celebrations (including St. Paddy’s Day of course), tailgating, cocktail hour, brunch and after dinner. Recipe makes 1 drink.
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I made this with heavy cream, Tullamore Dew Irish Whisky and carmel sauce , topped it off with whipped cream WOW ! Don' t drink and drive after more than two of these !